FDA vs. USDA

FDA vs. USDA

Definition of Genetically Engineered (GE)

and

Genetically Modified Organisms (GMO's)

 

Two government entities. Two opposing definitions of genetically modified organisms.

The revolving door from government to big business and vice versa, make this subterfuge possible. Is a genetically engineered organism made by gene splicing and recombinant dna, or is it developed with traditional plant breeding? Seems they’ve patented life on the one hand, and created a new species of plant/animal/organism on the other.

 

One thing is certain, every decision is based upon their bottom line and their shareholder’s profits. Government corruption and greed has once again surpassed compassion for humanity.

 

USDA’s definition of Genetically

 

Engineered/GE Foods also called Genetically Modified Organisms/GMOS:

 

Genetically engineered is defined as: Made with techniques that alter the molecular or cell biology of an organism by means that are not possible under natural conditions or processes.

 

USDA National Organic Standards Board

FDA’s definition of Genetically

 

Engineered/GE Foods also called Genetically Modified Organisms/GMOS:

 

Foods, such as fruits, vegetables, grains, and their byproducts, derived from plant varieties developed by the new methods of genetic modification are regulated within the existing framework of the act, FDA's implementing regulations, and current practice, utilizing an approach identical in principle to that applied to foods developed by traditional plant breeding.

 

FDA Foods Derived from New Plant Varieties

 

 

Sources:

USDA

FDA